Easy to grow varieties carefully selected.
Take a look at our award-winning (winner of Best Consumer Packaging Award at GIMA) new collection, containing five carefully selected, easy to grow varieties. Chilli De Cayenne - Hot chilli type. For greenhouse or sunny patio. The 'redder' the colour - the hotter the chilli. Sow February-March. Plant out late April-early June. Harvest late July-early October; Coriander - Seeds are used in casseroles and curries. Hardy annual - sow direct outside. An excellent herb to aid digestion. Sow April-June. Harvest August-October; Mint - Hardy perennial - grows year after year. for potatoes, peas, beans and spinach. Said to be good for headaches and improves concentration. Sow mid February-April. Plant out June. Harvest July-September; Onion Ailsa Craig - Large and tasty. For indoor and outdoor sowing. Excellent mild flavoured culinary variety. Sow January or March-April. Plant out April. Harvest August-December; Tomato Tamina - Excellent taste and quality. Less side shooting required. High in vitamins A and C plus anti-oxidants. Sow mid February-April. Plant out April-early June. Harvest July-October.
CULTURE: Full growing instructions included.
HINTS: While you're waiting for your seeds to grow, you can buy the spices today on the Kitchen Guru website!
A Taste of India Seed Collection -About Suttons...
Established in 1806, the Suttons brand has consistently led the way in supplying the very best flower and vegetable varieties of the highest quality. As a subsidiary company of Vilmorin Clause & Cie, the largest packet seed group in the world, Suttons remains one of the UK’s market leaders. The Suttons brand became hugely successful internationally during the 19th and 20th centuries.