Has a flavour all its own in both leaves and seeds. Excellent in sauces, salads, soups etc. Leaves can replace parsley, tarragon and mint in sauces.
Sow from spring to summer at monthly intervals for a regular supply of fresh leaves, 1cm (½in) deep in rows 30cm (12in) apart in ordinary garden soil which has been raked to a fine tilth.
Thin out the seedlings to 23-30cm (9-12in) apart.
They prefer full sun and ordinary garden soil and the leaves are ready to be picked 6-8 weeks after sowing. For a crop of seeds sow in spring to give the plants time to develop.
Flowering Period: Cropping: 90 Days
Plant Type: Hardy Annual Herb
750 seeds
About Thompson & Morgan...
Imaginative marketing techniques have made Thompson & Morgan the industry's pace-setters and have helped keep the company dynamic and young at heart. The quality of the product is the cornerstone of the Thompson & Morgan's success, and quality control dominates every aspect of Thompson & Morgan's operations. All suppliers have to stipulate seed germination rates, regular checks are made by T&M's management of all contracted growers' crops and every consignment of seed is rigorously tested in the laboratory and trial grounds by the company's technicians. Finally, the seed is foil packed to retain pristine freshness before being inserted into the well-known and distinctive Thompson & Morgan packets. With every packet comes the company's guarantee as to its viability.
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